Our online store is currently closed while we fill your orders. 🥩

Dry-Aged Half Freezer Beef
Back to Available via Farm Pick up or Local Delivery

Dry-Aged Half Freezer Beef

Regular price
$1,750.00
Sale price
$1,750.00
Regular price
Sold out
Unit price
per 

Half carcass of our pasture-raised, dry-aged beef; custom-cut for your home freezer.

Follow these 3 steps to order:

1) Select your cut preferences in the charcoal-colored box below (ex: T-bone or NY strip, etc.). Our default Half Beef breakdown is listed below.

2) Purchase & checkout to confirm order and enter production timeline.

3) After purchase, we will follow up in 1-2 days to review your selections. You can submit your special requests during this process.

Please note:

- carcass orders take 3-5 week fulfillment time b/c of the customizable options

- all specialty smoked items have an extra charge of $2.50/lb

- please watch for an additional invoice after your original purchase should you choose specialty smoked items

- +

Shipping calculated at checkout.

Select An Option:

or
or
or
or
or

Options are available in 10 pound increments, up to 3 specialties. Selections are made after purchase in follow-up email.


Dry-Aged Half Freezer Beef Includes:

  • 70 lbs - Ground Beef70 ea. - 1 pound packages
  • 10 lbs - Stew Meat10 ea. - 1 pound packages
  • 8 lbs - Chuck Roast4 ea. 2 pound roast
  • 4 lbs - Arm Roast2 ea. 2 pound roast
  • 4 lbs - Chuck flap2 ea. - 2 pound roast
  • 10 lbs - Rump Roast5 ea. 2 pound roast
  • 3 lbs - Flat Iron Steak8 ea. 6 oz steaks - 2 per package
  • 4 lbs - Bone-in Short Ribs4 ea. 16 oz 2-bone Short Rib - 2 per package
  • 10 lbs - Sirloin Steaks28 ea. - 6 oz sirloins- 2 per package
  • 4 lbs - Santa Fe Steaks12 ea. 6 oz Santa fe steaks- 2 per package
  • 3 lbs - Flank Steaks4 ea. 12 oz steaks -2 per package
  • 8 lbs - Brisket2 ea - 4 pound roast
  • 4 lbs - Skirt Steaks2 ea. 2 pound skirt - 2 per package
  • 8 lbs - Bistro steaks16 ea. 8 oz steaks - 2 per package
  • 8 lbs - Sirloin Tip Roast4 ea. 2 pound roasts - 1 per package
  • 2 lbs - Hanger Steaks6 ea. 6 oz hangers - 2 per package
  • 12 lbs - T-Bone /Porterhouse12 ea. 16 oz steaks
  • 12 lbs - New York Strip / Beef Fillet8 ea. 12 oz NY steaks and 2 ea. 8 oz filets - 2 per package
  • 14 lbs Bone-in Rib Steaks14 ea. 16 oz Bone-In Ribeye steaks
  • 12 lbs Boneless Ribeye Steaks16 ea. 12 oz Boneless Ribeye steaks
  • 5 lbs - Soup Bones10 ea. 8 oz soup bones - w per package
  • Bones50 lbs - Beef Bones - 2 boxes
  • Organs5 lbs - Suet - 1 bag, 2 lbs Tongue, 2 lbs Heart, 5 lbs - Liver, 1.5 lb Oxtail
  • Not seeing what you're looking for? Contact us at office@petersoncraftmeats.com, we'll be glad to help